On Cooking Competitions and the Importance of Guilty Pleasures

Over this past week or so, I’ve been binge-watching Bravo’s Top Chef. This is one of those several reality competition shows, wherein a group of trained chefs (usually somewhere between 12 and 17, and yes, that is a range) compete with one another in various culinary based challenges for the title of “Top Chef,” recognition,Continue reading “On Cooking Competitions and the Importance of Guilty Pleasures”